Thai Style Beef Salad -- Quad-Cities Online Recipe Book
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Thai Style Beef Salad

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Ingredients

1 pound sirloin steak
2 tablespoons soy sauce
2 tablespoons rice vinegar
1 tablespoon lemon juice
1-1/2 teaspoons brown sugar
1 large clove garlic, minced
1/4 teaspoon red pepper flakes
1 teaspoon sesame oil
4 cups lettuce, shredded
1-1/2 cups carrots, shredded
1 cup green onions, thinly sliced
1/4 cup cilantro leaves, chopped

Instructions

Cut beef into 2x1/4-inch strips. Stir fry beef strips over high heat until brown. Remove from pan and cool. Combine soy sauce, vinegar, lemon juice, brown sugar, garlic, red pepper flakes and sesame oil. Set aside. Mix together lettuce, carrots, green onions and cilantro in a serving bowl. Add sauteed beef. Pour dressing over salad few minutes before serving.

Amy Holmquist
Moline



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  Today is Friday, April 18, the 108th day of 2014. There are 257 days left in the year.
1864 -- 150 years ago: A new steamer, Keithsburg, now is at our levee taking on board the balance of her fixtures preparatory to assuming her position on the daily Rock Island and Keokuk line.
1889 -- 125 years ago: C.W. Hawes was appointed deputy county clerk by county clerk Donaldson.
1914 -- 100 years ago: Mrs. O.E. child, of Moline, was named president of the Women's Home Missionary Society of the Methodist Church Rock Island District of the Central Illinois conference.
1939 -- 75 years ago: Augustana College is making plans for a drive for funds to erect a field house and make football field improvements.
1964 -- 50 years ago: A expanded election coverage system featuring a 16-foot chalkboard showing up to the minute running totals, attracted a large and enthusiastic crowd to The Argus newsroom last night.
1989 -- 25 years ago: Balloons frame Rock Island attorney Stewart Winstein who was given a surprise party in the rotunda of the Rock Island County Courthouse on Thursday to honor his 50th year of practicing law.




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