Holiday Fruit Salad -- Quad-Cities Online Recipe Book
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Holiday Fruit Salad

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Ingredients

3 packages (3 ounces each) strawberry gelatin
3 cups boiling water
2 ripe bananas, sliced
1 can (20 ounce) crushed pineapple
1 package (16 ounce) frozen strawberries
1 package (8 ounce) cream cheese, softened
1 cup sour cream or plain yogurt
1/4 cup sugar

Instructions

Dissolve gelatin in boiling water. Add bananas, pineapple and strawberries. Reserve half of the mixture at room temperature. Pour remainder into 13x9-inch pan. Refrigerate until firm. Serves 12 to 15.

Mix cream cheese, sour cream and sugar until well-blended. Spread over chilled layer. Gently spoon reserved gelatin mixture on top. Refrigerate until firm.

Ruby McKelvey
Aledo



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  Today is Friday, Aug. 1, the 213th day of 2014. There are 152 days left in the year.

1864 — 150 years ago: A mad dog was shot in Davenport after biting several other canines and snapping at several children. The police should abate this nuisance — there are about 500 dogs in this city that ought to be killed at once.
1889 — 125 years ago: Track laying operations on 2nd Avenue, stopped by the Moline-Rock Island company last spring for lack of rail, have been resumed.
1914 — 100 years ago: Bulletins allowed to come through the strong continental censorship of all war news indicated that Germany was advancing with a dash against both Russia and France.
1939 — 75 years ago: Emil J Klein, of Rock Island, was elected commander of Rock Island Post 200, American Legion.
1964 — 50 years ago: Members of the Davenport police department and their families are being invited to the department's family picnic to be held Aug. 27 at the Mississippi Valley Fairgrounds.
1989 — 25 years ago: Beginning this fall, Black Hawk College will offer a continuing education course in horseback riding at the Wright Way Equestrian Center, Moline, located just east of the Deere Administration Center.




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