Beef Au Jus -- Quad-Cities Online Recipe Book
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Main Dishes:

Beef Au Jus

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Ingredients

Prep time: 20 minutes.
Cook time: 8 hours
4 pounds lean beef roast, thinly sliced
5 cups of water
2 large sweet onions
1 clove of garlic
1 envelope of dry onion soup mix
1/2 cup soy sauce
5 cups of water

Instructions

Place sliced beef in 2- to 3-quart slow cooker. Chop onion and garlic and add on top of beef. Empty contents of dry soup mix into pot. Pour the soy sauce and 5 cups of water over all. Stir all contents for about 1 minute.. Cover pot. Simmer on low 8 hours. Remove beef with slotted spoon and serve on fresh split rolls. With a ladle, remove some juice from the pot and put into little bowls to serve for dipping with the sandwiches.

Carol Urda
Bettendorf




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  Today is Monday, Sept. 1, the 244th day of 2014. There are 121 days left in the year.

1864 -- 150 years ago: We are informed by J.H. Hull that the reason the street sprinkler was not at work yesterday settling the dust on the streets, was because one of his horses was injured.
1889 -- 125 years ago: Bonnie McGregor, a fleet-footed stallion owned by S.W. Wheelock of this community, covered himself with glory at Lexington, Ky, when he ran a mile in 2:13 1/2. The horse's value was estimated as at least $50,000.
1914 -- 100 years ago: Troops are pouring into Paris to prepare for defense of the city. The German army is reported to be only 60 miles from the capital of France.
1939 -- 75 years ago: The German army has invaded Poland in undeclared warfare. Poland has appealed to Great Britain and France for aid.
1964 -- 50 years ago: Publication of a plant newspaper, the Farmall Works News, has been launched at the Rock Island IHC factory and replaces a managerial newsletter.
1989 -- 25 years ago: Officials predict Monday's Rock Island Labor Parade will be the biggest and best ever. Last minute work continues on floats and costumes for the parade, which steps off a 9:30 a.m.




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