Mom's Dried Beef Roll -- Quad-Cities Online Recipe Book
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Mom's Dried Beef Roll

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Ingredients

1 package Buddig dried beef
1 pound American cheese
1 package (8 ounces) cream cheese
1/8 teaspoon garlic powder

Instructions

In top of double boiler, melt together the American cheese and cream cheese. Then add garlic powder to cheeses and mix well. Place large piece of aluminum foil on counter and arrange dried beef slices on top to form a rectangle. Spread cheese mixture over beef, starting in center and work to edges. Pick up edge of aluminum foil and roll up beef completely around cheese. Wrap roll in foil and refrigerate. After roll is chilled, remove aluminum foil and cut roll into slices. Serve with small crackers.

Lynn Reffett
Moline



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  Today is Thursday, Aug. 21, the 233rd day of 2014. There are 132 days left in the year.

1864 -- 150 years ago: Sheriff McLaughlin had the misfortune to dislocate his right shoulder some days ago when his carriage upset. He is now able to walk about but has a very sore shoulder.
1889 -- 125 years ago: A kindergarten was started in the downtown district of Rock Island with the Misses Dodie Hawes and Grace Knowlton as teachers.
1914 -- 100 years ago: Pope Pius X died in Rome.
1939 -- 75 years ago: Rock Island's new theater was named Esquire.
1964 -- 50 years ago: The J.I. Case Co. plant in Bettendorf will add from 150 to 200 employees by Jan. 1 a spokesman for the company said today. The Bettendorf Works today had a payroll of 1,350, but an increased production schedule will require additional people.
1989 -- 25 years ago: The Illowa Council Boy Scouts of America reached and passed its campaign goal in a drive that began 14 months ago by raising more than $2.2 million for the expansion of Loud Thunder Reservation near Andalusia.






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