Kielbasa in Wine -- Quad-Cities Online Recipe Book
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Main Dishes:

Kielbasa in Wine

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Ingredients

Prep time: 20 minutes.
Cook time: 30 minutes.
4 pounds sliced kielbasa (1/2-inch pieces)
1 medium sweet onion
2 cloves garlic
1 quart red wine (see note)

Instructions

Add sliced kielbasa to large, 12-inch to 15-inch round skillet that is at least 1 to 2 inches deep. Chop onion and garlic fine and add to kielbasa. Pour the 1 quart of red wine over the kliebasa, onion and garlic. Stir once to mix. Simmer, covered, on low heat for 15 minutes. Remove lid. Stir. Replace lid. Simmer for 15 more minutes on low. Turn off heat. Pour kielbasa-wine mix into 3-quart casserole dish (uncovered). Use slotted spoon for serving. Serve with small loafs of bread sliced or with party crackers. Note: May substitute non-alcoholic wine for regular wine if desired

Carol Urda
Bettendorf



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  Today is Tuesday, July 29, the 210th day of 2014. There are 155 days left in the year.

1864 -- 150 years ago: Col. H.F. Sickless informs us that there will be new organization of troops in this state under the call for more men.
1889 -- 125 years ago: James Normoyle arrived home after graduating from West Point with honors in the class of 1889. He was to report to Fort Brady, Mich., as second lieutenant in the 23rd Infantry.
1914 -- 100 years ago: Austria Hungary declared war on Serbia. Germany and Austria refused an invitation of Sir Edward Grey to join Great Britain at a mediation conference.
1939 -- 75 years ago: Dr. William Mayo, the last of the three famous Mayo brother surgeons, died at the age of 78.
1964 -- 50 years ago: One of the biggest horse shows of the season was held yesterday at Hillandale Arena on Knoxville Road under the sponsorship of the Illowa Horsemen's Club.
1989 -- 25 years ago: Davenport is like a gigantic carnival this weekend with the Bix Arts Fest taking over 12 square blocks of the downtown area. A festive atmosphere prevailed Friday as thousands of people turned out to sample what the Arts Fest has to offer.








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