Side Dishes:
Easy Upside Down Pizza
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BOTTOM LAYER:
1-1/2 pounds ground beef, or Italian sausage
1 medium onion, chopped
1 can (15-1/2 ounces) or jar pizza sauce
1/2 teaspoon garlic powder
8 ounces grated mozzarella cheese, or more to taste
Chopped mushrooms or bell peppers, if desired
TOP LAYER:
2 eggs
1 cup milk
1 cup flour
1 tablespoon vegetable oil
1/2 cup grated Parmesan cheese
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Preheat oven to 350 degrees. Meanwhile, brown ground beef and onion; pour off fat. Blend in pizza sauce
and garlic powder. Put mixture in a greased 9x13 -inch pan and sprinkle with mozzarella cheese.
In a small bowl, mix eggs, milk, flour and oil. Pour over meat mixture and sprinkle with Parmesan cheese.
Bake at 350 degrees for 30 minutes. Serves 12.
Michele Ely
Coal Valley
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